Sadaf Ilyas

Clinical experience of 1 year 

I hold a Bachelor’s degree in Nutrition Sciences, having completed a comprehensive 5-year program that combined theoretical learning with practical application. During my studies, I focused on human nutrition, dietetics, food science, and public health. I gained hands-on experience through laboratory work, internships, and community outreach programs. My coursework included topics like biochemistry, physiology, food safety, and clinical nutrition. I also engaged in research projects that examined the impact of diet on health outcomes. Through these experiences, I developed a deep understanding of nutritional principles and their application in promoting health and preventing disease, preparing me to contribute effectively to your team.