Muhammad Rizwan
Restaurants / Food Service
About Muhammad Rizwan:
- “I would describe myself as a passionate, confident, and creative chef who can skilfully plan menus, prepare outstanding food, manage budgets, and lead a team of people to deliver quality of service to your customers.
Experience
- Sushi chefs specialize in creating sushi dishes in Japanese restaurants. They make bite-size hand-pressed rolls of vinegared rice topped with seafood or stuffed with fish, vegetables, fruits, eggs, or seaweed. They ensure all ingredients are fresh and observe traditional Japanese sushi-making standards.
Education
- Education:
Matriculation BISE Gujranwala
Intermediate (ICS) BISE Gujranwal
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